Appetizer: Spicy Teriyaki Steak Bites

5oz of flat iron steak topped with spicy teriyaki sauce.

Entreé: Coconut Crusted Halibut

Pan seared Halibut coconut crusted paired with forbidden black rice and broccolini. Topped with a sweet chili drizzle

Sushi: Hand Roll Trio

Three freshly made hand rolls. Each with steamed rice, avocado and local sprouts. One with Ahi Tuna, another with Salmon and one with Hamachi

Cocktail: Garden Gimlet

Fresh, crisp and oh-so-refreshing!

Vodka, muddled cucumber, simple syrup and fresh lime juice.